Lawrence Keogh
Head Cook
Roast Restaurant
London
www.roast-restaurant.com
We have been working very closely with Charles Ashbridge on cultivating an audience of rare breed meat lovers. Every Monday at Roast, we promote rare breeds with a special menu, largely featuring Charles’s meats. We have now established a regular clientele coming back to try his rare breed pork and the feedback we receive is fantastic. Our guests not only get to taste amazing pork but also have the opportunity to learn about rare breeds.
I have personally visited Charles in Yorkshire with members of our team and his enthusiasm and passion are unequalled. I cannot think of a better relationship of a farmer having with a chef – it really is from the gate to the plate.
Michael Jarman.
E. Botham & Sons Ltd.
www.botham.co.uk
Botham´s of Whitby have been supplied with Rare Breed Pork by Charles & Joyce Ashbridge of Taste Tradition for the past 2 years. The quality and service is of such a high standard we have decided to increase our orders to include their Yorkshire Pork for our very popular small and large standing pies.
Having a supplier one can trust is immensely important, and we here at Botham´s know that Charles´s attention to detail and unstinting eye for quality gives us the security we need to ensure that we offer the very best to our customers.
Rocky Redmond,
Vanilla Venture Ireland
Dublin
Ireland
www.vanillaventure.ie
Vanilla Venture Ireland considers Taste Tradition as one of the finest pork producers in the UK and Ireland. Primarily, the flavour of the pork is outstanding, the meat succulent and tender. That aside, attention to detail is why we have such great interest in Taste Tradition produce. The product is not only presented in excellent form in terms of cuts, packaging and labelling but more importantly again, the produce is consistent.
Vanilla Venture (Ireland) Ltd is the sole distributor of Taste Tradition products throughout Ireland
Bruce Elsworth
Executive Chef Director
The Angel Inn
Hetton
www.angelhetton.co.uk
I have been working with Taste Tradition for some time now, the rare breed products that they supply have the two greatest assets for me, a chef, and customer; excellent quality and consistency throughout. The product sells itself, and I give support and credit back to Taste Tradition at all times, for the high standards of quality that they maintain.
Alex Hogg - Director
Finclass Ltd, Smithfield Market, London
This is to certify that Finclass has been working with Taste Tradition for the past three years. Taste Tradition are a very reliable company, with outstanding quality produce. Our chefs are extremely happy using these niche products that produce great flavoursome dishes.
Terry Quinn chef patron, The Lister Arms, Malham, North Yorkshire
My approach to the food we offer at the Lister Arms in Malham is a simple one; we support local and regional suppliers working with them and their expertise to offer their produce to our menus. I believe the very best dish a chef will produce, will have started off in life as the very best of ingredients and we are very proud to be known to use Taste Tradition from Thirsk.
